Dry Fruit Hub Premium Kashmiri Walnuts Without Shell | Grade 1 Kashmiri Akhrot Giri | Walnut Kernels | Highly Nutritious Healthy Snacks| Freshly…

Dry Fruit Hub Premium Kashmiri Walnuts Without Shell | Grade 1 Kashmiri Akhrot Giri | Walnut Kernels | Highly Nutritious Healthy Snacks| Freshly…,

• Origin: Kashmiri walnut kernels originate from the Kashmir region, which is located in the northern part of the Indian subcontinent. The region’s conducive climate and soil contribute to the exceptional quality of these kernels.
• Size and Appearance: Kashmiri akrot giri are notably large and plump compared to other varieties. They often have a light, golden-brown color and a smooth texture. The thin shells of Kashmiri walnuts make it easier to extract intact kernels, which contributes to their premium quality.
• Flavor Profile: These kernels have a rich, buttery flavor with a slightly sweet undertone. They are prized for their unique taste, which distinguishes them from other varieties of walnuts.
• Nutritional Value: Like all walnuts, Kashmiri akrut kernels are packed with essential nutrients. They are an excellent source of omega-3 fatty acids, protein, fiber, vitamins (such as vitamin E and B vitamins), minerals (including magnesium, phosphorus, and manganese), and antioxidants.
• Culinary Uses: Kashmiri acrut kernels are versatile and can be used in various culinary applications. They are commonly used in both sweet and savory dishes, including desserts, salads, main courses, and snacks. In Kashmiri cuisine, they are often incorporated into traditional dishes like walnut chutney, walnut bread, and meat-based gravies.
• Health Benefits: Consuming Kashmiri akhrot kernels offers numerous health benefits. They are known to promote heart health, support brain function, aid in weight management, and reduce inflammation. Additionally, the antioxidants found in walnut kernels help protect against oxidative stress and chronic diseases.
• Packaging: Kashmiri akhrot kernels are typically available in vacuum-sealed packs or resealable bags to maintain their freshness and flavor. They are also sorted into different grades based on size and quality, with “light halves” and “extra light halves” being highly sought after for their premium quality.
• Export: Kashmiri walnut kernels are exported to various countries due to their high demand and superior quality. They are valued in international markets for their taste, size, and nutritional benefits.
• FOR BETTER RESULTS SOAK OVERNIGHT KASHMIRI WALNUT KERNELS AND EAT IN THE MORNING TO GET BETTER TASTE AND BENEFITS

,